muscle glycogen肌糖原
詞根:glycogen
adj.glycogenic 生糖原的;糖原的
n.glycogenesis [生化] 糖原生成(作用)
1.This saves our limited glycogen reserves for fast running at the end of a long run or marathon.
這樣可以為長距離或馬拉松最后的快跑節(jié)省我們寶貴的糖原儲備。
2.The microfilament, ribosomes an keratohyalin granules increased and the glycogen decreased as the fetus developed.
隨著胎齡的增加,微絲束、透明角質(zhì)顆粒、核蛋白體增加,糖原逐漸減少。
3.During aerobic exercise, glycogen is broken down into glucose. In its absence, fat metabolism is initiated.
糖原,在有氧運動過程中,被分解成葡萄糖。由于它的存在,脂肪代謝開始。
5.Answer: When you run for under 90 minutes, most of your energy comes from stored muscle glycogen.
答案:當(dāng)你跑步低于90分鐘,你的大部分能量來自儲存的肌肉糖原。
6.The amount of energy that can be produced anaerobically is a function of the amount of glycogen present—in all vertebrates about 0.5 percent of their muscles' wet weight.
能以無氧方式產(chǎn)生的能量是存在的糖原量的功能——在所有脊椎動物中,糖原量約占其肌肉濕重的0.5%。
7.Animal cells contain glycogen, essentially the animal version of starch, which the cells use for storing energy.
動物細胞包含肝糖元——動物必須的淀粉形式,細胞用此儲存能量。